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 HOT FORK BUFFETS

HOT FORK BUFFET

One course from £17.95

Two Course from £ Enquire

Three Course from £ Enquire

STARTERS

Please enquire for a list of our seasonal starters

 

All our meals are home made to order by ourselves using the finest locally sourced ingredients whenever possible.

 

MAIN – Choice of two or three dependent on numbers:

  • Meat or Vegetable Lasagne

  • Moussaka

  • Chilli con Carne

  • Various Curries – Chicken, Beef, Lamb, Prawn, Vegetarian ( Tikka Masala, Madras, Dhansak, Korma etc.)

  • Chicken & Mushroom in White Wine Sauce

  • Mediterranean Chicken & Tomato

  • Chicken & Pasta Bake

  • Beef Stroganoff

  • Beef Bourguignon Steak & Ale Pie

  • Lancashire Hot Pot

  • Mushroom Stroganoff (v)

  • Potato & Cheese Pie (v)

  • Broccoli &Cheese Bake (v)

  • Fisherman’s Pie

  • Cheesy Tuna Bake

 

Served with a selection of Home-Made Salads

 

  • Luxury Coleslaw

  • Spicy Slaw

  • Beef Tomato

  • Basil & Mozzarella

  • Waldorf Salad

  • New Potato Salad with Chive & Spring Onion

  • Pasta Salad

  • Rice Salad served with Petit-Pois & Home-Made Pesto

  • Summer Salad - Peppers, Cucumber, Beef Tomato, Red Onion & Leaves

  • Classic Caesar Salad

  • Couscous & Roasted Peppers Couscous with Mange-Tout, Asparagus, Mint & Lemon

  • Authentic Greek Salad 

  • Hot New Potatoes served with Butter & Fresh Mint        

 

Freshly Baked Breads - Rye, Walnut, Focaccia, Seeded & Petit Pain.

Butter portions

 

DESSERTS

  • Apple Pie & Cream

  • Home-made Trifle

  • Plum Crumble Cheese Cake

  • Tart au Citron Fresh

  • Fruit Salad

  • Fresh Cream Profiteroles with Home-made Chocolate Sauce

  • Various Gateaux

  • Home-made Cheesecakes

  • Fresh Fruit Platter

  • Selection of Luxury British Cheeses served with Crackers, Grapes & Celery £2.00 supplement 

  • Gluten Free Desserts are available on request

CREATE YOUR OWN BUFFET

Please feel free to choose your favoriate items and create your own bespoke buffet.

CLICK ME

FOR 

NAUGHTY CAKES

&

DESSERTS

PRIVATE DINING

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